FATHER'S DAY WEEKEND VIP EXPERIENCE TOUR & BEER DINNER
SATURDAY, JUNE 16 | 5PM TOUR | 6PM DINNER
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If your Dad is a sports fan, your search for the perfect Father’s Day gift is over. Treat Dad to a Saturday evening VIP Tour of the Chicago Sports Museum followed by a special dinner with beer pairings from local craft brewery, Burnt City (kids can join in the fun with root beer). The VIP Experience at the Chicago Sports Museum is led by Grant DePorter, founder of the Museum and one of the foremost collectors of Chicago sports memorabilia. Among the highlights of the tour is the chance to hold and take photos with treasured memorabilia and unique artifacts, including:
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The tour is held on a quarterly basis and has sold out each time. Fans rave about the experience—"This was an unbelievable, once in a lifetime experience. The museum is fantastic, and the tour far exceeds any expectations. A simply perfect event!" Arles L.
To make the experience extra special for Father’s Day weekend, the tour will be followed by a beer dinner at the adjacent Harry Caray's 7th Inning Stretch—with a representative from Burnt City on hand to describe the beers and how they pair with each course.
To make the experience extra special for Father’s Day weekend, the tour will be followed by a beer dinner at the adjacent Harry Caray's 7th Inning Stretch—with a representative from Burnt City on hand to describe the beers and how they pair with each course.
MENU
HOLY COW® POTATO CHIPS
housemade, kettle cooked
NOSH BOARD
roasted nuts with toasted garlic and chile de arbol / mac ‘n cheese muffins /
fried pickles and peppadew peppers
burnt city harry caray’s 30th anniversary brew, amber ale, 5% abv
CHOICE OF FLATBREAD
house smoked chicken, avocado, bacon, tomato and red onion
OR
shrimp, pico de gallo, black beans, roasted corn, chipotle cream
burnt city two-headed boy, unfiltered pilsner, 5.1% abv
SLIDER TRIO
Italian sausage & beef burger, roasted red peppers, giardiniera aioli. ciabatta
burnt city the illusionist, session ipa. 4.8% abv
salmon burger, basil goat cheese, pickled onions, baby arugula, roasted garlic aioli. brioche bun
burnt city balloon boy, farmhouse wheat ale, 5% abv
short rib, bacon bourbon jam, smoked mozzarella, crispy onions, pretzel roll
burnt city face melter, hibiscus ipa, 7% abv
DESSERT
brown cow float, salted caramel gelato, espresso bean gelato, chocolate malt balls
tour + dinner with beer pairings: $58
tour + dinner without pairings: $48
chidren’s menu available for kids 12 and under
TICKETS ARE LIMITED AND MUST BE PURCHASED IN ADVANCE
HOLY COW® POTATO CHIPS
housemade, kettle cooked
NOSH BOARD
roasted nuts with toasted garlic and chile de arbol / mac ‘n cheese muffins /
fried pickles and peppadew peppers
burnt city harry caray’s 30th anniversary brew, amber ale, 5% abv
CHOICE OF FLATBREAD
house smoked chicken, avocado, bacon, tomato and red onion
OR
shrimp, pico de gallo, black beans, roasted corn, chipotle cream
burnt city two-headed boy, unfiltered pilsner, 5.1% abv
SLIDER TRIO
Italian sausage & beef burger, roasted red peppers, giardiniera aioli. ciabatta
burnt city the illusionist, session ipa. 4.8% abv
salmon burger, basil goat cheese, pickled onions, baby arugula, roasted garlic aioli. brioche bun
burnt city balloon boy, farmhouse wheat ale, 5% abv
short rib, bacon bourbon jam, smoked mozzarella, crispy onions, pretzel roll
burnt city face melter, hibiscus ipa, 7% abv
DESSERT
brown cow float, salted caramel gelato, espresso bean gelato, chocolate malt balls
tour + dinner with beer pairings: $58
tour + dinner without pairings: $48
chidren’s menu available for kids 12 and under
TICKETS ARE LIMITED AND MUST BE PURCHASED IN ADVANCE